The Oliver Hotel, Oxford, formerly named Chancellor’s Home Hotel, unveils inner upgrades, three contemporary food and beverage ideas, and an enhanced stage of provider for its guests. Following the recently announced rebrand of the historic hotel in Oxford, Mississippi, management firm Oliver Hospitality’s funding in the latest evolution of the property exemplifies its dedication to providing unparalleled hospitality experiences to guests and locals alike.
Led by Mey & Co Inner Structure Win Studio, the considerate redesign of this Oliver Hotel now welcomes in with a fully contemporary inner scrutinize. Custom furniture and trendy art and accent pieces all relate an upscale, refined, yet entertaining and sportive, in actuality feel. As an ode to the historical past of town and its flagship university, Ole Omit, guests will also explore a peculiar coloration palette that completely embraces the spirit of Oxford. Increasing from 38 to 40 exquisitely appointed visitor rooms, the property now gives four suites, 13 same old rooms and 23 premier rooms. All are upgraded with contemporary mattress frames, curtains, accent pillows, chairs and refinished furnishings. Additionally, all lavatories bought a refresh, with contemporary wallpaper and American Scientific-branded bath merchandise.
The Oliver Hotel, Oxford now reflects considerable extra the stamp’s want to red meat up the sustainability of the property, as Oliver Hospitality believes in caring for the planet. Novel sustainability initiatives no longer handiest relieve the earth, however as well they present a extra upscale experience for guests. By partnering with Fall Water on the set up of refillable water stations and incorporation of glass bottles, the hotel is working to study away with single utilize plastic. Within the visitor lavatories, plump size refillable shampoo, conditioner and physique wash containers are equipped and mounted in the shower for convenience. A newly utilized water conservation machine will most significantly derive pleasure from changing guests’ sheets and linens every two days, until in every other case requested by the visitor.
Coming rapidly, The Oliver Hotel will introduce three contemporary food and beverage ideas. A tapas-model restaurant with patio dining, named Kingswood, can be positioned off the foyer and supply seasonal menus with shared plates and Spanish flare. Also positioned in the foyer can be Nightbird, a cocktail parlor showcasing intrepid decor and featuring craft cocktails curated by distinctive bartenders. This intimate, yet entertaining, experience for guests and locals will boast menus re-curated every season to deem locally sourced ingredients and premium spirits. At final, a rooftop bar can be added to the combo in 2024. Every of these additions will in the damage make greater on the hotel’s sturdy food and beverage program, embodying the contagious energy and rebellious spirit of town of Oxford.
Whereas some additions remain in development, The Oliver Hotel, Oxford is totally commence to the public and now accepting reservations. For extra recordsdata on the hotel’s transformation and to set instructed of upcoming bulletins, shuffle to www.oliveroxford.com.
Hotel web page
The Oliver Hotel of Oxford, by Oliver
425 S Lamar Blvd
Oxford, MS 38655